Replete with a small plates menu available from 4-7 pm, CinCin x Araku have curated some amazing beverages with their latest brew.
If you’re one of the crowd frequenting the lanes of BKC, Mumbai, you know the allure of a good coffee and workspace. So in addition to all the wonderful pizzas and good vibes, CinCin’s decided to cater to this desire too!
In collaboration with everyone’s favourite sustainable coffee brand (read: Araku, of course!), CinCin’s offering guests an exclusive new roast. The medium dark roast has a diversified shade, with silver oak trees entwined with pepper vines. These roasts are a blend of washed, honey and natural processes.
To explore every facet of flavour, you can enjoy the specially curated CinCin X Araku coffee and small bites menu. In terms of non-alcoholic beverages, they have all the classics covered. So you can indulge in the richness of the coffee with an Espresso, Macchiato, Doppio, Cafe Latte, Classic Cappuccino, Café Mocha, Café Americano or a good old Affogato.
While sipping on it all, do keep an eye out for the burnt caramel and sweet lime acidic notes, with nuances of dragon fruit, brown sugar, and baker’s chocolate. If you’re looking for speciality coffee drinks that are a little more adventurous, CinCin’s got that taken care of too!
On the menu, you’ll spot innovative offerings like the Barbajada, a Hot Milanese frothy drink, made with whipped chocolate, milk and coffee in equal parts topped with whipped cream. And undeniably, a winner. There’s also the Cold Brew Spritz, which is a homemade cold brew topped with bubbly tonic water and garnished with a wedge of orange.
Cocktail lovers fret not, for they’ve managed to find the most intoxicating manners of devouring this special coffee too! Explore concoctions such as the Cafe Amaro, again a favourite. Made with Fernet Branca, coffee liqueur, espresso, Ricard, aromatic bitters, and salt, it’s a well-balanced drink, to say the least. There are also classic combinations like the Maple Espresso Martini (made with vodka, espresso, coffee liqueur, maple, and salt), as well as the Cold Brew Negroni (using gin, Campari, sweet vermouth, and cold brew).
While the beverages are available all through the day, the special small plates menu is on for three hours a day only. One bite into any one of the savoury or sweet treats will immediately have you rushing to grab it.
For starters, you can’t leave without pairing any cocktail of your preference with the Bombolone Con Funghi. A savoury take on the Italian doughnut, this one’s packed to the rafters with Porcini Mushroom Cream and Grana Padano.
If you’re looking for a quick and light sandwich, there’s nothing better than the Tramezzino Con Mozzarella (Italian Flat Bread, Tomato, Roquette Leaves, Mozzarella, Pecorino Romano) and the Tramezzino Con Prosciutto (Italian Flat Bread, Roquette Leaves, Cream Cheese, Parma Ham). While I’m usually partial to vegetarian offerings, the prosciutto pairs so well with the roquette and tart dressing, you’ll ditch the bread and keep stuffing yourself silly with the filling.
Blood sugar running low during a particularly intense meeting? Bring it up in the best way possible with sweets such as the Cannolo Siciliano. Although they only come in a pair and are quite petite, these pastry rolls filled with sweet ricotta cheese and dipped in chocolate crumble are the ultimate bite.
All in all, the coffee + bites can be your perfect companion as you work surrounded by the relaxing vibes that CinCin offers. Definitely worth a visit!
Overall rating: ⭐⭐⭐ (Max: 5 stars)
Food: 8/10
Drinks: 9/10
Service: 8/10
Décor: 9/10
Vibe: 8/10
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