There’s something for everyone on this menu, with Deli 2.0 featuring everything from gourmet confectionaries to refreshing teas and coffee.
Since its inception three years ago, Deli By The Blue has been a haven for those looking to indulge without tipping over to the unhealthy side of things. So things have levelled up with their brand new menu – Deli 2.0.
Looking for the perfect bite of a croissant, a creamy cruffin, or even a savoury kick? It’s all covered right here and can be delivered right to your door. The newest additions include classic favourites like croissants, brioches, and quiches, all bringing a slice of Paris to you.
For founder and conceptualizer, Mr. Rahul Bajaj, it’s all about taking the diner on a journey across the globe. Building a kitchen that goes deeper than gourmet, Rahul has worked closely with farmers, organic growers and self-taught gardeners from villages across India. It’s all about creating the perfect bite, and the journey begins right from sourcing the best ingredients.
If you’re looking to satisfy your sweet tooth, opt for flaky and inimitably soft cruffins, in flavours like Vanilla Custard, Salted Caramel & Honeycomb, Passion Fruit & Lime Zest. For those looking for a little more exotic indulgence, there’s plenty of Biscoff Dulce de Leche and Kahlua & Baileys Mousse!
While the treats stand in a league of their own, the beverages are hardly far behind. The Deli Special Organic Coffees and Drinkable Chocolate are just some of the drinks to explore for those looking for an evening pick-me-up. Tea lovers worry not, for there’s the Wild Cranberry Hibiscus Black Iced Tea and the Lemon Matcha Iced tea to quench your thirst.
The struggle for great premium quality bread in Mumbai without breaking the bank is real. And that’s where Deli by the Blue comes into play, with something for everyone. The different breads range from Multiseed Gluten-free bread all the way to Babka breads and Sourdough Loaves.
Finding the right menu that curates dishes according to dietary restrictions is not a problem for the past, with Deli 2.0 having it all from keto to plant-based options. Experiment with vegan cheese pizzas, organic vegan chocolate mousse and so much more for the ultimate cheat meal.
The biggest draw for Deli by the Blue has arguably always been the ambience. Soft golden lights illuminate a rustic outdoor setting, perfect to enjoy pleasant evening chats that transcend into wonderfully serene nights. This accommodating spirit reflects in the restaurant’s hiring policy as well. With a staff of several hearing-impaired employees working at the bakery, Rahul’s trying to build a kitchen that changes the language of running it.