With a menu that promises to satiate all your gastronomic cravings, All saints at Khar, Mumbai, is all set to be your new food station.
Reviews
There are no quips at Project Hum. While an open counter readies your bowl of green, seasonal-friendly dish, a scan of the QR code decodes the whats and whys of the many ingredients used and where it comes from. Dining at this restaurant means getting a mouthful bite of health, sustainability and community.
Take a lip-smacking Asian walk inside Foo Powai, the stunning red-hued outpost of one of the fastest growing restaurants in Mumbai, Foo that is already celebrating the launch of Foo NESCO in Goregaon.
Cafe Calma grows their own greens, sources other produce sustainably and what finally comes out of the pantry is a culinary marvel for the eyes and tastebuds.
A haute new spot to down some Tequila and Mezcal-based cocktails has arrived as Cafe Panama’s very own Tequila lounge.
The easygoing eatery embodies the ace cricketer’s personality — intense and delivering beyond expectations on the field, and everything stylish and delish outside. The large gate opens, and we sashay into a…
The stunning restaurant, lounge and bar in Mumbai brings you cheery chic, cocktails with chutzpah, and a bingeworthy menu. If you’re tuned into the Mumbai food scene on social media, you must…
Loya is the latest North Indian dining concept by the promoters of the Taj group of hotels, which seeks to define the region beyond what we’ve come to expect.
Pandan Club: India’s first Peranakan cuisine restaurant by MasterChef Australia winner Sashi Cheliah
With its Chinese, Malay, Javanese, and South Indian influences, Peranakan cuisine is a novelty that Chennai will now enjoy, thanks to MasterChef Australia winner, Sashi Cheliah’s restaurant, Pandan Club.
Savour a menu that goes beyond their delectable seafood, soak in the luxury shack-like vibe, and ring in the weekend with the right note at C Salt, Sheraton Grand Chennai Resort & Spa.
Pune’s culinary scene is fast evolving and the latest entrant to its buzzing F&B space is definitely worth adding to your must-eat-at list. Growing up in India in the 1980s, I had…
Tacos, tequila, and Tuesdays. Who knew alliterations could be so fun? Thanks to Binge by Bastian, your week is about to get a much-needed upgrade! There’s a lot of talk of Monday…
Replete with a small plates menu available from 4-7 pm, CinCin x Araku have curated some amazing beverages with their latest brew. If you’re one of the crowd frequenting the lanes of…
Deja Brew is the perfect new space to start off with an invigorating espresso and finish off with a mug of frothy goodness. View this post on Instagram A post shared by…
They’ve always been pioneers of authentic Asian cuisine in Mumbai. And seven years later, it’s only getting better. You don’t enter Pa Pa Ya without a firm mind to devour everything new…
Farzi Cafe in Kolkata took the good old hilsa and gave it a Farzi twist! Read on to find out what the purists thought of it.
Located in Phoenix Palladium, Mumbai, Dobaara is a place for you to unwind and have as merry a time as you please! ‘Float like a butterfly, sting like a bee.’ This is…
Helmed by Aditi Dugar, TwentySeven Bakehouse, a new bakery from the Masque team, is exactly what they say they are — a cute blue window into no-bullshit baking. How many good things…
The Park Hyderabad’s speciality restaurant Aish, shut since the pandemic, reopened recently with an evening to remember. Before we fed our stomachs, we fed our minds. And, even before that, we fed…
Although it’s styled on a Northwest Frontier Province village, with food to match, one of the best-selling dishes at Taj Bengal’s Sonargaon restaurant is its Bengali thali. This is an experience not…