Priyadarshini Chatterjee

Priyadarshini Chatterjee is an internationally published food and culture writer based in Kolkata, India. Her work has appeared in number of leading publications like Conde Nast Traveller, Mint Lounge, Scroll.in, Whetstone Magazine, Diaspora Co, The Hindu Business Line, The Lonely Planet India, and others. When she is not writing about food, she is cooking up a storm.

Durga puja bhog

Durga puja bhog: A pleasure for your palate 

This Durga puja don’t restrict yourself to just khichuri for bhog. From pickles to pitha, satiate your soul with traditional Bengali puja delights!

Ilish paturi itc sonar

Hilsa and the culinary legacy of the Tagore family

A hilsa food festival currently on at the Eden Pavilion, ITC Sonar, Kolkata, brings alive recipes from Purnima Tagore’s Thakur Barir Ranna. In Bengal, the arrival of rains means the promise of Hilsa,…