Targeted at those suffering from persistent side-effects after recovering from COVID-19, the treatment takes a holistic approach that involves functional medicine and a supporting nutrition plan, executed under the supervision of an in-house doctor.
Fresh
The COVID-19 pandemic brought the MICE segment to a near standstill. Over the past year, the hospitality industry has been forced to innovate and embrace technology to adapt to consumer needs that changed nearly overnight. Here’s a look at what’s in store for the segment in the coming months.
With international travel restrictions driving up the demand for domestic leisure travel in India, Goa has emerged as the fastest growing market in the hospitality sector in Q4 2020.
As tourists return to Darjeeling post COVID, The Ministry of Tourism has kicked off a three-day workshop to boost the hospitality skills of local homestay owners and promote rural tourism in the hill station.
Or so says Greater Chennai Corporation’s commissioner, G Prakash, bringing hope to hoteliers in the city, who are grappling with the fall out of the discovery of COVID clusters in some properties. However, banquets and weddings in hotels have been called off for the moment.