By TravelDine

Explore the unique cuisine of Nagaland

The perfect punch for your palate!

 Vegetarian meals are surprising, but wholesome!

01

The basic:  Dal-Chawal, added with Yongchak (beans chutney).

02

 Twist:  Snails are considered vegetarian.

03

Unconventional cooking techniques: Meat and intestines are smoked over the fireplace.

04

Meat is also an integral part of the Naga cuisine. 

05

The inherent hunting instincts have led the Nagas to be Omnivorous. 

06

 Rendez-vous to the Keeda market is not worth a miss. 

07

Bhoot Jolokia or Ghost Peppers are a must try. 

08

An indispensable part of meals is an array of leafy salads. 

09

A rice porridge blessed with meat and green is a staple for the tribes.