Attention Coffee Lovers!

Five Easy Steps for Coffee Mousse

By TravelDine

Ingredients

2 Tablespoon Coffee Powder

1 Cup Fresh Cream

1 Cup Sweetened Chocolate Chunks

1 Cup Whipping Cream

Wavy Line

Step 01

Add 2 tablespoons of coffee powder to 1/4th cup of water. Heat it for a couple minutes and set it aside

Step 02

Boil fresh cream and take it out in a mixing bowl. Add chocolate to it and mix it until the mixture's texture becomes smooth

Step 03

Beat 1 cup of whipped cream with an electrical beater.

Step 04

Add the whipped cream and coffee to the chocolate mixture. Mix well.

Step 05

Transfer the mix to a dessert bowl and refrigerate it for an hour or more.

Top it with a fruit of your choice and serve.

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