All About Yogurt : Some Facts Will Surprise You!

By TravelDine

Full of nutrients 

Made by fermenting milk with a yogurt culture, it is rich in protein and calcium 

Good for Gut Health 

It is also believed that yogurt can enhance healthy gut bacteria 

Health Benefits 

Regular consumption protects against osteoporosis and relieves IBS, among other benefits 

What goes in it? 

Fresh milk or cream is pasteurized and then fermented with a live bacteria culture

The Magic of  'Good Bacteria' 

Some yogurts contain active, living bacteria known as probiotics, which promote gut health

A Storehouse of Vitamins & Minerals 

Yogurt contains calcium, vitamins B6 & B12, riboflavin, potassium and magnesium

For the calorie conscious 

Low-fat yogurt can be a useful source of protein for those trying to lose weight

Better Immunity 

Research has suggested that probiotics can boost the immune system

More Probiotic Benefits 

Research also claims that probiotics can help with weight management and reduce the risk of cancer

Meet the Bacteria 

L. bulgaricus and S. thermophiles are the most common bacteria used, but additional strains may be used as well

Lactose Intolerance 

Yogurt contains much lower levels of lactose than milk, so it may be tolerated by the lactose intolerant

Yogurts to Avoid 

Yogurts with added sugar or unnecessary additives may not be as beneficial as you think

The Myth of Frozen Yogurt 

It is thought to be a healthy alternative to ice cream, but usually contains as much sugar

Read Your Labels 

Consumers should look for products with less than 15g of sugar per serving

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