All About Yogurt : Some Facts Will Surprise You!
By TravelDine
Full of nutrients
Made by fermenting milk with a yogurt culture, it is rich in protein and calcium
Good for Gut Health
It is also believed that yogurt can enhance healthy gut bacteria
Health Benefits
Regular consumption protects against osteoporosis and relieves IBS, among other benefits
What goes in it?
Fresh milk or cream is pasteurized and then fermented with a live bacteria culture
The Magic of
'Good Bacteria'
Some yogurts contain active, living bacteria known as probiotics, which promote gut health
A Storehouse of Vitamins & Minerals
Yogurt contains calcium, vitamins B6 & B12, riboflavin, potassium and magnesium
For the calorie conscious
Low-fat yogurt can be a useful source of protein for those trying to lose weight
Better Immunity
Research has suggested that probiotics can boost the immune system
More Probiotic Benefits
Research also claims that probiotics can help with weight management and reduce the risk of cancer
Meet the Bacteria
L. bulgaricus and S. thermophiles are the most common bacteria used, but additional strains may be used as well
Lactose Intolerance
Yogurt contains much lower levels of lactose than milk, so it may be tolerated by the lactose intolerant
Yogurts to Avoid
Yogurts with added sugar or unnecessary additives may not be as beneficial as you think
The Myth of Frozen Yogurt
It is thought to be a healthy alternative to ice cream, but usually contains as much sugar
Read Your Labels
Consumers should look for products with less than 15g of sugar per serving
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