Now renamed as a tribute to their father and founder, Fresh Catch by Francis Fernandes’ Bandra outpost works to retain all the flavours in a swankier avatar. Founded by Francis Fernandes in…
Food And Drink
Celebrate Burmese flavours with a contemporary twist with Burma Burma’s new and limited ‘Small Plates’ Menu. After eight years of celebrating the authentic flavours of Burmese cuisine, Burma Burma cooks up a…
Legacy chefs wax eloquent about Puran Poli, one of the oldest sweet flatbreads that today stands testimony to ancient India’s changing preference for wheat and sweet. “Some sweets are remembered for their…
Virtually unfamiliar outside Karnataka and Tamil Nadu, donne biryani has a history as rich as its flavours. While on a culinary trail tracking the evolution of donne biryani, the Shivaji Military Hotel…
How many of these cocktails recipes using the choicest premium liquor can you whip up this World cocktail day? It’s almost World Cocktail Day, and I’m sure you’ve noticed we’re staying on…
This World Cocktail Day, channel your inner mixologist with spirits from the Beam Suntory stable. This World Cocktail Day, embrace your inner mixologist and beat the summer heat by crafting some palate-pleasing cocktails…
It isn’t just fish, meat, and rice? How did Bengalis’ love for vegetarian food evolve? One of India’s most celebrated cuisines isn’t as one-dimensional as most assume. You’ve either been on the…
If you want an authentic gelato in Chennai, it has to be Les Amis. There’s an ingredient-driven savoury menu too. If you’d asked me to recommend the best spot for gelatos in…
With signature mixology, sumptuous food, breath-taking sunsets, and a stunning view of the garden city, Copitas at the Four Seasons Hotel Bengaluru has everything that a luxury bar can offer. And now…
Summer and World Cocktail Day. Do we really need any more reasons to try 7 different kinds? It’s the time of the year when rich aperitifs are plenty. With World Cocktail Day…
Lassi, an ancient wellness drink, has only grown in popularity over the centuries. What are the reasons for its universal appeal? There are two things that make Indian summers enjoyable: One, mango…
Celebrating the day the wonderful and not so humble cocktail was created, here’s three recipes to explore in honour of it. It’s almost World Cocktail Day, and there’s no time to lose!…
Mumbai’s favourite stop for beer, Gateway Brewing Co brings delighted and dehydrated visitors two delicious new flavours! Crisp. Refreshing. Thirst-quenching. That’s pretty much all a beer needs to be. There’s never been…
With Harvest Salad Co’s salads, bowls, and paninis, enjoy a light, flavourful, healthy, and nutritious meal this summer season. Mazi Hospitality is a multi-brand cloud kitchen company that aims to reinvent fast…
Made with as many as 20 types of blends by ¡Tierra! – here’s a list of coffee beverage recipes that’ll have you up for days! Healthy honey coffee smoothie Ingredients A shot…
With its first stop at Bengaluru, Corona Sunsets is back just in time to kick-start a refreshing summer. Ironically pushed into hiatus by the infamously eponymous pandemic, Corona Sunsets is back at…
With Titlie’s pop-up at Rooh, New Delhi, a slice of Goa comes to Delhi this weekend starting today. Titlie, Goa is coming to Delhi in the form of a pop-up starting today.…
All roads lead to Mahalaxmi Racecourse in Mumbai this weekend as the city gears up to host the Gin Explorers Club gin festival, slated to be an enthralling experience for gin lovers.…
Located in South Bombay, The Green Affair is a haven for those looking to live it up in a healthy, vegan, yet delicious manner! “What if I want to have a pizza…
Anggels’ Share has partnered with Código 1530 tequila to get Employees Only Singapore’s chief mixologist Bryan Bonifacio for an India tour this May, starting today. Leading importer of wines & spirits, Anggel’s…