Head over to Copitas at Four Seasons in Bengaluru for a wonderfully made classic negroni, which is stirred to perfection by the bartenders here.
Made with Greater Than, one of India’s best gins, you would love a sundowner evening based purely on the negronis here.
Omya at The Oberoi, at the heart of Delhi, has continued to serve some of the best smoked and barrel-aged negronis in town.
Prepared with a splash of Gordon’s, the Sidecar negroni is made to perfection — just the way a purist of the drink would like to have it.
Located in the buzzing Worli neighbourhood in Mumbai, Bastian offers an interestingly modern take on the classic negroni.
LOTD does serve a terrific barrel-aged negroni — a drink that you would love to savour.
The negroni here is heady and full-bodied, which gives you the full flavour of a negroni.